Menu Planning

I have fallen off the menu planning bandwagon a little bit this year but I am determined to get back into it...only buying food at the store (unless there's a great sale like at Fry's this week) that is part of the menu plan/recipes for the week.

I found this cool spot on Martha's site where you have a whole week's worth of menus and accompanying grocery lists.

One Sample List:

~ monday ~

Herb-Crusted Salmon with Spinach Salad

~ tuesday ~

Glazed Pork Chops with Smashed Potatoes and Stewed Green Beans

~ wednesday ~

Cuban Black-Bean Stew with Rice

~ thursday ~

Seared Steaks with Tomato Salad and Creamy Spinach

~ friday ~

Pasta with Roasted Cauliflower, Parsley, and Breadcrumbs